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The Best Restaurants in the Galapagos Islands

The best restaurants in the Galapagos Islands offer a tantalizing array of culinary experiences that cater to every palate. Whether you’re craving the authentic flavors of typical Ecuadorian dishes, longing for the global tastes of international cuisine, or seeking a gastronomic adventure that showcases the finest ingredients and recipes of Ecuador, these restaurants have it all. From the charming tranquility of Puerto Villamil on Isabela Island to the bustling vibrancy of Puerto Ayora on Santa Cruz, and the cultural richness of Puerto Baquerizo Moreno on San Cristobal, each town unveils a unique dining scene. Despite its small size, Ecuador boasts a rich culinary diversity, with each of its four main regions showcasing unique flavors and products. The Galapagos Islands are no exception to this culinary tapestry, offering a delightful array of dishes. In this article, we’ll take you on a journey to explore the best restaurants across these islands, offering an unforgettable gastronomic experience you won’t want to miss.


The Gastronomy of the Galapagos Islands

The gastronomy of the Galapagos Islands draws its main influences from the rich culinary traditions of the Ecuadorian coast. Visitors to the islands commonly encounter coastal recipes featuring locally sourced ingredients such as green plantains, fresh fish, and an array of seafood. These dishes celebrate the flavors of the Pacific, offering visitors a taste of Ecuador’s coastal heritage. Beyond the Ecuadorian coastal influence, international cuisines have also made their mark on the culinary scene in the Galapagos, with Italian, American, and Japanese offerings available to cater to a diverse range of tastes. However, for the local inhabitants, traditional recipes from the Andes mountains and the Ecuadorian coast, such as chicken and beef stews and soups, remain staples in their daily diets. This blend of influences provides a diverse and satisfying culinary experience for both residents and visitors in the Galapagos.

Galapagos Gastronomy.

Galapagos Gastronomy.

Brief History of Puerto Ayora, Santa Cruz

Puerto Ayora, located on Santa Cruz Island in the Galapagos, is the most populous town in the archipelago. With a population of around 12,000 residents, it serves as the main urban hub of the Galapagos Islands. Despite its relatively small size, Puerto Ayora offers a unique blend of modern amenities and the captivating natural beauty that the islands are famous for. It’s not uncommon to see sea lions basking on the waterfront promenade or marine iguanas crossing the streets. The town is home to numerous restaurants, shops, and hotels, catering to both tourists and the local population. The Charles Darwin Research Station, situated nearby, plays a pivotal role in scientific research and conservation efforts, allowing visitors to learn about the islands’ unique biodiversity and Charles Darwin’s legacy. Puerto Ayora offers a vibrant cultural experience, with local markets, art galleries, and a bustling harbor where visitors can embark on cruises to explore the diverse Galapagos landscapes.

Top Restaurants in Santa Cruz Island

1. Finch Bay Restaurant

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Located amidst the natural beauty of the island, Finch Bay Restaurant offers an extraordinary culinary experience, complemented by the gentle sounds of ocean waves. This space harmoniously blends with its surroundings, providing a delectable perspective of the Galapagos Islands.

2. Isla Grill 

The restaurant has been open since 2010 and now, the roads have brought it to the most beautiful and colorful spot in Santa Cruz: Punta Estrada.

The spectacular location on the Angermeyer Waterfront Inn property. The restaurant serves seafood, fish, and meat, combining flavors of the grill with a touch of Midori Pub.

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Established in 2010, Isla Grill sits at Punta Estrada on Santa Cruz. It boasts a spectacular location on the Angermeyer Waterfront Inn property and serves a blend of seafood, fish, and meat, all prepared with flavors from the grill and a touch of Midori Pub.

3. Almar

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At Almar Restaurant, food is more than just eating. It is an experience that is lived next to the sound of the sea, accompanied by a first-class service that makes our restaurant a very special place.

The restaurant is located inside the Triangulo de Darwin Hotel (former Galapagos Habitat hotel).

4. Midori Sushi Pub

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Midori Sushi Pub, located in the Galapagos, offers a unique dining experience with exquisite sushi, unparalleled service, blending flavors with natural beauty for an unforgettable journey.

5. Muelle de Darwin

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A sophisticated and chic restaurant that introduces a novel approach to food preparation and service in a cozy environment.

6. Bahia Mar Restaurant

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Bahia Mar Restaurant is a waterfront gem that provides access to the sea, along with breathtaking views, exceptional cuisine, and impeccable service.

 

7.  Descanso del Guia

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El Descanso del Guia Restaurant, strategically located along the boardwalk and main avenue of Santa Cruz Island, has a storied history of over 25 years. This extensive experience ensures an unforgettable dining experience paired with magnificent sea views.

8. Galapagos Deli

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A modern eatery that offers a range of options, including brick-oven pizza, deli sandwiches, fish and chips, espresso, and gelato.

 

9. Los Kioskos

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A local favorite, Los Kioskos features communal dining at long tavern-style tables. While the food may not always match the quality of other restaurants, be cautious when trying raw or undercooked meat or seafood to avoid the risk of food poisoning.


Brief History of Puerto Villamil, Isabela

Puerto Villamil is the main town on Isabela Island, the largest of the Galapagos Islands. While it is not the largest town in the Galapagos, it maintains a tranquil and laid-back ambiance. With a population of around 2,000 residents, it offers a more remote and secluded experience compared to some of the more populous urban centers in the archipelago. The town is surrounded by stunning landscapes, including pristine beaches, lagoons, and vast lava fields. One of the most prominent attractions is the Tortoise Breeding Center, where giant tortoises are bred and raised to protect and conserve the species. Visitors can enjoy leisurely walks on long stretches of sandy beaches, explore lava tunnels, and witness unique wildlife, such as flamingos in the nearby lagoons. Puerto Villamil is a place to relax and appreciate the natural beauty of the Galapagos, and it offers a refreshing escape from the hustle and bustle of more populous towns. This makes it an ideal destination for those seeking a quieter and more pristine experience in the archipelago.

Top Restaurants on Isabela Island

1. Casa de Marita

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Casa de Marita’s restaurant on Isabela Island combines Ecuadorian, Peruvian, and international cuisine. Each dish is meticulously prepared with organic or locally cultivated products from the island and the Marita orchard.

Casa de Marita Casa de Marita

2. Booby Trap Cafeteria and Bar

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Known for its excellent coffee and unique atmosphere, this open-air restaurant offers amazing food and a beautiful ocean view. It’s conveniently located across from Casa Rosada and the beach.

3. El Cafetal

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Situated in front of the central square and next to the church, El Cafetal stands out as the go-to place for the best coffee in Isabela. It offers delicious local recipes, various cafeteria options, unique souvenirs, and a free-use library.

4. Shawarma Hot

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Shawarma Hot is one of the best budget-friendly food options on Isabela Island. They offer a range of plates, including vegetarian and vegan choices. The friendly service, recent renovations, and an upstairs dining area make it a must-visit.

5. Palm Beach

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Palm Beach Restaurant on Isabela Island serves a daily menu and an extensive à la carte selection, including dishes like fish tacos, ceviche, and arepas.


Brief History of Puerto Baquerizo Moreno, San Cristobal

Puerto Baquerizo Moreno, on San Cristobal Island, is the capital of the Galapagos Province and serves as another prominent urban center in the archipelago. With a population of around 6,000 people, it offers a more relaxed and quieter atmosphere compared to Puerto Ayora. The town features an inviting combination of colonial architecture, pristine beaches, and breathtaking landscapes. Visitors can explore the Interpretation Center, which offers insights into the islands’ history, geology, and biodiversity, as well as the conservation efforts in place. Puerto Baquerizo Moreno is surrounded by several pristine beaches, such as Playa Mann and Cerro Tijeretas, where you can enjoy sunbathing, swimming, and snorkeling. The town’s historic and cultural significance is palpable, as it was the first capital of the Galapagos, and the charming waterfront promenade provides opportunities for encounters with wildlife like sea lions and marine iguanas. The relaxed pace of life in Puerto Baquerizo Moreno allows visitors to experience the Galapagos in a more tranquil way.

Top Restaurants in San Cristobal Island

1. Muyu Galapagos

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Muyu Galapagos, which translates to “seed” in the Kichwa language, pays homage to local producers and the people of the Galapagos. Their menu features local and seasonal products, with a focus on sustainable fish and shellfish, adhering to the conservation regulations of the National Park.

2. Midori Sushi Pub

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Praised in both San Cristobal and Santa Cruz, Midori Sushi Pub is known for offering the best artisanal Galapagos fishing in sushi and other high-quality dishes.

3. El Descanso Marinero

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Specializing in seafood, El Descanso Marinero offers a unique and garden-like ambiance with intriguing decor.

4. Giuseppe’s Restaurant

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Located in the “Capital of Paradise,” San Cristobal Island, Giuseppe’s Restaurant is renowned for its Italian-American cuisine and is a must-visit dining establishment.

5. Restaurant Rosita

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With a history dating back to 1945, this family restaurant specializes in delectable seafood dishes, making it a reliable choice for a satisfying meal.


Get Ready to Enjoy the Best Restaurants in the Galapagos

In the realm of travel, culinary experiences hold a special place. They’re not just about savoring delicious dishes but also about immersing yourself in the culture, history, and flavors of a destination. Exploring the best restaurants in the Galapagos Islands is no exception. These eateries not only delight your taste buds but also provide a lens through which you can better understand the vibrant mosaic of Ecuadorian cuisine and its global influences. Whether it’s the exquisite seafood at Isla Grill in Santa Cruz, the peaceful charm of El Cafetal in Puerto Baquerizo Moreno, or the pristine beauty of Puerto Villamil in Isabela, each dining experience is an invitation to connect with the Galapagos Islands on a deeper level.

As you explore the Galapagos archipelago, don’t forget to set aside some time to savor the local delicacies and international flavors that this unique archipelago has to offer. These culinary journeys add an enriching dimension to your travel experiences, leaving you with not only memories of extraordinary landscapes but also the warmth and tastes of the Galapagos’ best restaurants. After all, in the tapestry of travel, the food we taste and the people we meet at the dinner table often become some of the most cherished and enduring memories.


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